-40%

STAR LANG "CINNABON" MBPF-120 MICRO BAKERY PROOFER AND STAGING CABINET

$ 580.79

Availability: 44 in stock
  • Modified Item: No
  • Brand: STAR LANG
  • Interior Style: Fixed Wire Slide
  • Features: Insulated
  • Condition: All items are tested before leaving our warehouse and are in good working condition.
  • Door Type: Clear
  • Custom Bundle: No
  • Model: MBPF-120
  • Cabinet Size: 1/2 Height

    Description

    STAR LANG CINNABON MBPF-120 MICRO BAKERY PROOFER & STAGING CABINET
    MicroBakery Half-size Oven/Staging Cabinet/Proofer, electric, ECOH convection oven (5) 13"x18" half-sheet or 12"x20" hotel pan capacity, Platinum controls, up to 99 programs, cook and hold, non-heated holding cabinet (4) 13"x18" half sheet or 12"x20" hotel pan capacity, PFMB half size proofing cabinet (12) 13"x18" half-sheet or 12"x20" hotel pan capacity, includes (5) racks, 6" legs, casters, cETLus, cULus, NSF
    Shipping Weight & Dimensions:
    31"W x 29"D x 69"H
    485-LBS
    Sub-category
    -
    Convection Oven / Proofer, Electric
    Interior Finish
    -
    Stainless Steel Interior
    Oven Size
    -
    Half Size
    Deck Qty
    -
    1 Deck
    Proofer Capacity
    -
    12 Pan Proofer Capacity
    Oven Control
    -
    Programmable Controls
    Oven Capacity
    -
    5 Pan Oven Capacity
    IF YOU NEED A SHIPPING QUOTE, PLEASE SEND US YOUR ZIP CODE AND CITY AS WELL AS IF YOU HAVE A LOADING DOCK AT YOUR LOCATION OR A WAY TO GET THE PALLET OFF THE TRUCK ONCE IT ARRIVES AT YOUR LOCATION. IF YOU DON'T HAVE A LOADING DOCK THEN YOU WILL NEED A LIFT-GATE WHICH IS AN ADDITIONAL COST. WE ALSO NEED TO KNOW IF THIS IS A LIMITED ACCESS AREA WHERE AN 18-WHEELER SEMI-TRUCK WOULD HAVE A PROBLEM GETTING IN OR OUT OF OR IF THIS IS A SHOPPING PLAZA THIS IS ALSO CONSIDERED A LIMITED ACCESS.
    ** SE HABLA ESPAÑOL SI SE NECESITA **
    Para envios:
    Para poder darle la información correcta para un envío necesito esta  información: Necesito el nombre, número y email completo de la persona a que se va contactar para el envío? Necesitó la dirección completa y de donde vamos a enviar. Si se va enviar a domicilio o a un negocio? Cuales son las horas de operación? Se pudiera meterse un camión sin problemas? Necesita cita para el envío?
    Listing:
    If item is listed with more than one item available you may not get the one pictured, please ask before purchasing item. If you have any particular questions. All items will be in almost same condition if not identical condition.
    Payment Terms
    : We accept Pay Pal and all major credit cards. Michigan Residents are required to pay the 6% sales tax. Payment must be received in 3 days, If payment is not received by the end of the 3rd day the item will be re listed, and you forfeit your bid.
    Shipping:
    We ship Monday thru Friday 9:00- 5:00 pm eastern standard time. Once payment is received your item will ship usually the same day if going by UPS Ground. Freight Items will ship 2-3 business days of receiving payment to allow crating and packing. Please contact us to receive a shipping quote, also be sure to include whether this is going to a business or residential location and also if you a lift gate or if you have a loading dock and please make sure to let us know if this is a limited access area. Please include the name of your business and a good contact telephone number. Our #1 goal at Budget Equipment is Customer Satisfaction. Please let us know if you would like to purchase additional insurance for shipping, we are not responsible for any damages that occur during shipping. It is recommended to purchase the additional insurance on your product. Please inspect your product once you receive it for any damage. All freight claims are to be dealt with through the shipping company. However, we do use a professional freight company.
    RETURN POLICY:
    ALL USED ITEMS SOLD WILL HAVE A 14 DAY RETURN POLICY, IF ITEM IS RETURNED THERE IS A 20% RESTOCK ON ALL ITEMS AND BUYER MUST PAY FOR THE ITEM TO BE SHIPPED BACK. IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF (I.E INVOICE, WORK ORDER) OF PROFESSIONAL INSTALLATION, THEN RETURNS WILL NOT BE HONORED.